Chef de Rang or Commis de Rang

Attentive service, a smile, and a knack for knowing the right moment turn a good meal into a special memory. Whether it’s an aperitif, a wine recommendation, or a conversation at the table—you create moments of enjoyment that our guests will fondly remember. Together with your team, you ensure that every visit to our LUMI restaurant becomes an unforgettable experience.
The Seezeitlodge is an exceptional wellness and nature resort. It combines a place of energy with stunning natural surroundings on a wooded cape overlooking Lake Bostal. You’ll find an inspiring setting with an ambitious concept at this family-run hotel. As a Seezeitlodge talent, you’ll be part of a large family that works together to shape new ways of living.
We’re looking for professional hosts who excel at providing exceptional service.

What you bring to the table:

• You’re passionate about hospitality and work professionally.
• Ideally, you have completed training in the hotel or restaurant industry or have relevant professional experience.
• As a Commis de Rang, we also welcome motivated entry-level candidates who are enthusiastic about providing excellent service.
• You work independently and reliably, and you remain calm and in control even in challenging situations.
• Team spirit, a well-groomed appearance, and excellent manners come naturally to you.
• You have a good command of German; knowledge of other languages is a plus.
• Working weekends and holidays is part of the job—of course, with corresponding time off in lieu.

Your main responsibilities:

• You will attend to and advise our guests attentively, warmly, and professionally.
• You will ensure that service runs smoothly in your dining area.
• You will serve food and beverages with style and a flair for first-class hospitality.
• You will recommend suitable beverages and wines and cater to individual guest requests.
• You carefully prepare mise en place tasks and ensure that operations run smoothly.
• You work closely with the kitchen, bar, and service teams.
• As a Chef de Rang, you take responsibility for your station and assist with training new colleagues as needed.
• With your personality, you make sure our guests feel completely welcome

Your Benefits:

• Attractive compensation and opportunities for growth
• The chance to work as part of a highly motivated team
• A varied and interesting work environment
• The “MahlZeit” employee restaurant for breaks in a beautiful setting
• A modern team area with changing rooms, showers, and a recreational area
• Training and professional development opportunities
• Regular performance reviews and an open communication culture
• Team events, celebrations, and social projects
• Free use of the on-site spa and fitness center
• Additional employee discounts
• Special rates at the Seezeitlodge and our partner hotels